China Cook Vancouver Menu

Tender beef stir-fried with black bean sauce. Served with choice of steamed rice or pork fried rice.

Ginger Beef: Thinly sliced beef with ginger and green onions. Served with choice of steamed rice or pork fried rice.

Tender beef stir-fried with a variety of fresh vegetables. Served with your choice of steamed rice or pork fried rice.

Tomato beef with choice of steamed rice or pork fried rice.

Green bean beef stir-fried with tender slices. Comes with choice of steamed rice or pork fried rice.

Spicy.

Snow pea beef: Tender beef with crisp snow peas. Served with choice of steamed rice or pork fried rice.

Beef and broccoli stir-fry served with either steamed rice or pork fried rice.

Shiitake mushroom beef with choice of steamed rice or pork fried rice.

Spicy.

Green pepper beef with choice of steamed or pork fried rice.

Spicy.

Spicy.

Spicy. Pork fried rice, fried shrimp, mar far chicken, Mongolian beef.

Pork fried rice, BBQ pork, pineapple chicken, beef broccoli.

Spicy. Pork fried rice, egg roll, General Tso's chicken, fried shrimp.

Pork fried rice, pork chow mein, sweet and sour chicken.

Almond subgum, chicken chow mein, mar far chicken, sweet and sour pork.

Almond subgum, chicken chow mein, pork fried rice, sweet and sour chicken, fried shrimp.

Spicy. Pork fried rice, BBQ pork, kung pao chicken, mar far chicken.

Pork fried rice, BBQ pork, fried shrimp, almond fried chicken.

Pork fried rice, pineapple chicken, fried shrimp, sweet and sour pork.

Pork fried rice, pork chow mein, egg foo young.

Green pepper beef with choice of egg flower soup or hot and sour soup.

Beef in savory black bean sauce. Option of egg flower or hot & sour soup.

Breaded chicken with pineapple sweet and sour sauce.

Beef and broccoli stir-fry. Choice of egg flower soup or hot & sour soup.

Spicy.

Spicy.

Beef with mixed vegetables, served with choice of egg flower or hot & sour soup.

Thinly sliced beef, crisp snow peas. Served with choice of egg flower soup or hot & sour soup.

Beef with green beans. Choice of egg flower soup or hot & sour soup.

Shrimp in savory black bean sauce. Served with choice of egg flower soup or hot & sour soup.

Bbq pork chicken beef shrimp and scallop sauteed with assorted vegetable in chief's special brown sauce.

Spicy.

Shrimp in savory lobster sauce, choice of egg flower or hot and sour soup

Sweet and sour chicken balls. Choice of egg flower or hot & sour soup.

Broccoli and chicken stir-fry served with choice of egg flower or hot & sour soup.

Spicy.

Chicken with black bean sauce, served with choice of egg flower soup or hot & sour soup.

Spicy.

Chicken with snow peas, served with choice of egg flower soup or hot & sour soup.

Mu Gu Gai Pan - Sliced chicken, mushrooms. Soup choice: egg flower or hot & sour.

Spicy.

Spicy.

Cashew chicken with choice of egg flower soup or hot & sour soup.

Chicken and green beans. Comes with a choice of egg flower or hot & sour soup.

Stir-fried mixed vegetables, served with choice of egg flower soup or hot & sour soup for lunch.

Spicy.

Dry Cook String Bean. Served with choice of egg flower soup or hot & sour soup.

Almond-coated chicken with a choice of egg flower or hot & sour soup.

Spicy.

Spicy.

Spicy.

Chicken and mixed vegetables; choice of egg flower soup or hot & sour soup.

Shrimp and green beans, choice of egg flower or hot & sour soup.

Spicy.

Choice of chicken beef or BBQ pork.

Cashew shrimp served with choice of egg flower or hot and sour soup.

Spicy.

Sweet & sour pork served with choice of egg flower soup or hot & sour soup.

Shrimp chow fun: Choice of dry or saucy, stir-fried rice noodles with shrimp.

Chicken chow fun with an option of dry or sauced. Stir-fried noodles tossed with strips of chicken.

Tender beef slices stir-fried with flat rice noodles. Choice of dry or sauced.

Wide rice noodles, pork slices. Options include dry or with sauce.

House Chow Fun: Stir-fried rice noodles with choice of dry or sauced.

Chicken chow mein or chop suey. Choices include crispy noodles, steamed rice, or pan-fried noodles.

Assorted vegetables with almonds in choice of: crispy noodles chow mein, steamed rice chop suey, pan-fried noodles for both styles.

Vegetable medley stir-fried with options: crispy or pan-fried noodles, or served over steamed or pan-fried rice in the chow mein / chop suey style.

Beef stir-fried with vegetables, served with choice of crispy noodles, steamed rice, or pan-fried noodles.

Almond subgum chicken served with choice of crispy or pan-fried noodles for chow mein, or steamed or pan-fried rice for chop suey.

Shrimp stir-fried with vegetables, choice of crispy noodles or steamed rice and pan-fried noodles for either chow mein or chop suey.

Crispy noodles pan-fried to a golden brown, typically paired with a selection of mixed vegetables.

House chow mein/chop suey - Choice of crispy or pan-fried noodles for chow mein, steamed or pan-fried rice for chop suey.

Pork chow mein / chop suey: Choice of crispy or pan-fried noodles, or steamed rice for chop suey.

Fresh green beans and soft tofu stir-fried with garlic and a hint of chili, embodying a classic Chinese flavor profile.

Hot and spicy.

Crispy tofu coated in a sweet and spicy sauce, typically includes a hint of garlic.

Thin rice noodles stir-fried with shrimp, egg, bell peppers, onions, and green onions, seasoned with curry powder.

Pork ribs, deep-fried and coated in a tangy sweet and sour sauce, typically includes bell peppers and pineapple.

Almond subgum, chicken chow mein, almond fried chicken, fried shrimp.

Pork fried rice, pork chow mein, mar far chicken.

Pork fried rice, almond subgum, chicken chow mein, sweet and sour pork.

Pork chow mein, fried shrimp, pineapple chicken.

Seasend broth with filled wonton dumplings.

Tender slices of barbecued pork served in a rich broth with egg noodles, often accompanied by leafy greens and scallions.

Spicy.

Golden rice crisps served in a soup that typically includes chicken, shrimp, and a variety of vegetables in a savory chicken broth.

Soup that is made with chicken broth noodles and vegetables.

Soft tofu, combined with a variety of seafood such as shrimp and scallops, in a savory broth, often accompanied by vegetables.

Soup with beaten egg whites.

House noodle soup 招牌汤面 typically includes a savory broth filled with a variety of meats such as chicken, beef, and shrimp, accompanied by mixed vegetables and Chinese noodles.

Shrimp stir-fried with scrambled eggs, wood ear mushrooms, and cabbage. Served with choice of steamed or pork fried rice.

Moo Shu Pork: Served with choice of steamed rice or pork fried rice. Shredded pork, eggs, and mixed vegetables in a savory sauce.

Chicken stir-fried with vegetables, egg, served with pancakes. Option of steamed rice or pork fried rice.

Moo shu beef served with choice of steamed rice or pork fried rice.

Stirred vegetables with eggs, wrapped in thin pancakes. Comes with choice of steamed or pork fried rice.

Battered fish, typically served with french fries, following a Chinese interpretation of the classic dish.

Breaded or battered crispy chicken.

Breaded or battered crispy chicken.

Grilled cheese sandwich typically includes American and Monterey cheese melted between slices of bread, often served as a comforting classic.

A hamburger deluxe typically includes a beef patty accompanied by lettuce, tomato, onions, and pickles, often served with a side of fries.

A cheeseburger deluxe typically includes a beef patty with cheese, accompanied by lettuce, tomato, onions, and mayonnaise on a bun.

Thinly sliced potatoes deep fried, typically seasoned with salt.

Battered shrimp paired with fries, typically includes a side of dipping sauce.

Pork ribs deep-fried and coated in a tangy sweet and sour sauce, commonly accompanied by bell peppers and pineapple.

Green bean tofu 四季豆豆腐 typically includes soft tofu and fresh green beans, sauteed with garlic and possibly a hint of chili for a simple yet savory dish.

Crispy tofu coated in a tangy and spicy sauce, a rendition of the classic General Tso's recipe.

Thin rice noodles stir-fried with shrimp, egg, bell peppers, onions, and scallions, seasoned with curry powder.

Hot and spicy.

Appetizers: BBQ pork, egg roll or crab puff. Main course: fried shrimp or pork fried rice entrees (selection of one for each person).

Appetizers: BBQ pork, egg roll or crab puff. Main course: almond subgum chicken chow mein, pork fried rice, pineapple chicken, fried shrimp.

Stir-fried beef with green beans, served with a choice of steamed rice or pork fried rice.

Beef sauteed with seasonal vegetables. Comes with choice between steamed rice or pork fried rice.

Spicy.

Beef in savory black bean sauce, served with choice of steamed rice or pork fried rice.

Sliced beef with ginger and scallions, served with choice of steamed rice or pork fried rice.

Spicy.

Snow Pea Beef: Tender slices of beef with crisp snow peas. Served with choice of steamed rice or pork fried rice.

Spicy.

Tender beef with crisp green peppers. Served with a choice of steamed rice or pork fried rice.

Beef and broccoli stir-fry, served with steamed rice or pork fried rice.

Tomato beef with choice of steamed rice or pork fried rice.

Shiitake Mushroom Beef: Tender beef with earthy shiitake mushrooms. Served with choice of steamed rice or pork fried rice.

Spicy.

Tender chicken with crisp snow peas. Served with your choice of steamed rice or pork fried rice.

Spicy.

Crispy chicken in tangy lemon sauce, served with steamed rice or pork fried rice.

Almond Fried Chicken: Crisp exterior, topped with almonds, served with choice of steamed rice or pork fried rice.

Succulent chicken pieces, tangy orange sauce. Served with choice of steamed rice or pork fried rice.

Sauteed chicken with fresh green beans. Served with choice of steamed rice or pork fried rice.

Spicy.

Mar Far Chicken: Tender chicken pieces with steamed or pork fried rice.

Crispy chicken balls in tangy sweet and sour sauce. Served with choice of steamed rice or pork fried rice.

Cashew chicken: sauteed with cashews, vegetables. Served with either steamed rice or pork fried rice.

Chicken with black bean sauce. Served with choice of steamed rice or pork fried rice.

Spicy.

Chicken and assorted vegetables. Options include steamed rice or pork fried rice.

Spicy.

Sliced chicken, mushrooms, served with choice of steamed or pork fried rice.

Spicy.

Chicken and broccoli stir-fry; options of steamed rice or pork fried rice.

Dry cook string bean: Sichuan-inspired, crispy green beans. Options include steamed or pork fried rice.

Stir-fried mixed vegetables served with choice of steamed rice or pork fried rice.

Tofu with mixed vegetables, choice of steamed or pork fried rice.

Steamed or pork fried rice paired with tofu in a tangy sweet and sour sauce.

Vegetable tofu: Soft tofu with mixed seasonal vegetables, choice of steamed or pork fried rice.

Spicy.

Beef, scallop, and vegetables sauteed with brown sauce in a sizzling platter.

Chicken beef shrimp and vegetables sauteed with brown sauce in a sizzling platter.

BBQ pork, chicken, beef, shrimp and vegetables sauteed with brown sauce over the crispy pan fried noodles.

Chicken shrimp, scallop and vegetables in white sauce.

Spicy. Crispy chicken with spicy sesame sauce over the crispy rice noodles.

Spicy. Crispy beef with spicy sesame sauce over the crispy nice noodles.

Spicy. Crispy shrimp with spicy sesame sauce over the crispy rice noodles.

Shrimp, scallop and crab meat sauteed an special white sauce with assorted vegetables contained in a artistic nest made of potatoes.

Spicy. General Tso's chicken and salt and pepper shrimp.

Spicy. Crispy shrimp stir fried with salt, pepper and onion.

Spicy. Breaded chicken with house spicy sauce.

Spicy. Beef strip scallop, diced vegetables and parts in hot spicy sauce.

Chicken breed and shrimp sauteed with green beans in brown sauce.

Spicy. Crispy calamari stir fried with salt, pepper and onion.

BBQ pork chicken, beef shrimp, and scallop sauteed with assorted vegetables in chief's special brown sauce.

White creamy sweet sauce over the crispy shrimp with walnut.

Breaded chicken with pineapple sweet and sour sauce.

Bread chicken with coconut sauce.

Assortment of premium seafood, choice of steamed or pork fried rice.

Sweet & sour shrimp served with choice of steamed rice or pork fried rice.

Shrimp and snow peas. Served with choice of steamed rice or pork fried rice.

Spicy.

Shrimp sauteed with seasonal vegetables. Served with choice of steamed rice or pork fried rice.

Shrimp sauteed, garlic sauce. Served with steamed or pork fried rice.

Succulent shrimp in savory black bean sauce. Served with steamed or pork fried rice.

Scallops with a medley of vegetables, served with a choice of steamed rice or pork fried rice.

Shrimp and broccoli stir-fry. Served with choice of steamed rice or pork fried rice.

Spicy.

Spicy.

Shredded chicken, stir-fried with vegetables. Choice of steamed rice or pork fried rice.

Sauteed beef, sliced cabbage, scrambled eggs, mushrooms, and green onions. Served with steamed or pork fried rice.

Moo Shu Shrimp served with your choice of steamed rice or pork fried rice.

Moo Shu Vegetable: Mixed vegetables, egg, with choice of steamed or pork fried rice. Served with thin pancakes.

Moo Shu Pork: Shredded pork with scrambled eggs, mushrooms, cabbage. Served with choice of steamed rice or pork fried rice.

Battered shrimp, deep-fried until golden, typically served alongside crisped chips. Common accompaniments may include a tangy dipping sauce.

Battered fish, typically served with french fries, drawing from a fusion of Chinese and American culinary traditions.

Breaded or battered crispy chicken.

Grilled cheese sandwich typically includes melted cheese between slices of bread, often prepared on a grill or griddle.

A hamburger deluxe typically includes a beef patty, lettuce, tomato, onions, and pickles, served on a bun.

A cheeseburger deluxe typically includes a beef patty with cheese, complemented by lettuce, tomato, onions, and mayonnaise on a bun.

Thinly sliced potatoes deep-fried until golden crisp, typically seasoned with salt.

Breaded or battered crispy chicken.